Cheddar Bacon Ranch Crack Bread

Great for parties with lots of bold flavor

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Member Recipe By mikron75

Prep Time 20 min
Total Time 45 min
Servings 12

Ingredients

1: Unsliced loaf Sourdough bread

10: oz cheddar cheese, thinly sliced

3: oz Oscar Mayer Real Bacon Bits

1/2: cup melted butter

1: tablespoon Ranch dressing mix

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Directions

1 Using a sharp bread knife cut the bread going both directions. Do not cut through the bottom crust.
2 Place slices of cheese in between cuts. Sprinkle bacon bits on bread making sure to get in between cuts. Mix together the butter and ranch dressing mix. Pour over bread
3 Wrap the entire loaf in foil and place on baking sheet. Bake at 350 degrees for 15 minutes. Unwrap. Bake for an additional 10 minutes or until cheese is melted

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Posted 12/17/2012 9:47:36 PM REPORT ABUSE ksmith01 said:

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this was a hit at every christmas party i made it for this year... just make sure you cut deep enough in the middle the butter ranch mix didnt soak in very deep in the middle and alot of bread was wasted

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