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Cheddar and Potatoes Breakfast Bake

Bisquick Heart Smart® mix and fat-free extras create a leaner twist to a delicious breakfast bake.

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109 Ratings

5 Stars 16%

4 Stars 34%

3 Stars 27%

2 Stars 17%

1 Stars

Member Reviews ( 6 )

78cf00f7-0298-4617-b82f-24bfb4d0e57d

Prep Time 10 min
Total Time 55 min
Servings 12

Ingredients

4: cups frozen potatoes O'Brien with onions and peppers (from 28-oz bag), thawed

1 1/2: cups shredded reduced-fat Cheddar cheese (6 oz)

5: slices fully cooked turkey bacon, chopped

1: cup Bisquick Heart Smart® mix

3: cups fat-free (skim) milk

1: cup fat-free egg product

1/2: teaspoon pepper

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Directions

1 Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In medium bowl, mix uncooked potatoes, 1 cup of the cheese and the bacon. Spread in baking dish.
2 In same bowl, stir Bisquick mix, milk, egg product and pepper until blended. Pour over potato mixture. Sprinkle with remaining 1/2 cup cheese.
3 Bake 30 to 35 minutes or until light golden brown around edges and cheese is melted. Let stand 10 minutes before serving.

EXPERT TIPS

Expert Tips

Give it your special touch - a dash of hot sauce, a bit of chopped broccoli, bits of leftover salmond instead of the bacon?

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 140
Calories from Fat: 30),

% Daily Value

Total Fat: 3 1/2g; 3 1/2%
(Saturated Fat 1g, 1% Trans Fat 0g 0% ),
Cholesterol: 10mg; 10%;
Sodium: 430mg; 430%;
Total Carbohydrate: 17g; 17%
(Dietary Fiber 0g 0% Sugars 5g 5% ),
Protein: 10g; 10%

% Daily Value*:

Vitamin A: 8%;
Vitamin C: 0%;
Calcium: 25%;
Iron: 6%;

Exchanges:

1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 0 Fat;

Carbohydrate Choices:

1

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 6 Reviews View All

Posted 9/16/2012 3:07:17 PM REPORT ABUSE bethany44 said:

Rating:

Amazing lazy sunday brunch dish! Its a hit!!!

This reply was: Helpful Inspiring

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Posted 8/2/2012 8:07:09 PM REPORT ABUSE Mindy61231 said:

Rating:

1 cup of egg product is equal to 4 eggs

This reply was: Helpful Inspiring

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Posted 7/6/2012 7:17:05 AM REPORT ABUSE Tina-1968 said:

Rating:

my question is if I don't use the egg product how many real eggs should i use

This reply was: Helpful Inspiring

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1 - 3 of 6 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.

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