Enjoy these biscuit poppers made using Original Bisquick® mix, Cheddar cheese and green onions that are ready in 20 minutes - perfect to serve a group.
cups Original Bisquick™ mix
cup shredded Cheddar cheese (2 ounces)
medium green onions, sliced (1/4 cup)
tablespoons butter or margarine, melted
Heat oven to 450°. Spray cookie sheet with cooking spray. Stir Bisquick mix, milk, cheese and onions until soft dough forms.
Drop dough by rounded teaspoonfuls onto cookie sheet.
Bake 7 to 9 minutes or until golden brown. Brush butter over warm biscuits. Serve with salsa if desired.
Kids and adults alike will love the flavor and fun bite-size shape of these mini-biscuits. If you have any left over, store tightly wrapped in the freezer; warm 3 or 4 poppers at a time in the microwave on High for 20 to 30 seconds.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Biscuit Popper
- Calories from Fat
% Daily Value
- Total Fat
- (Saturated Fat
- Trans Fat
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
Exchanges:1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.