Charlene's Christmas Cream Cheese Spread

A yummy dish my mother in law taught me to make

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Member Recipe By wrecker_wifey7985

Prep Time 30 min
Total Time 4 hr 30 min
Servings 8

Ingredients

4: pound Cream Cheese

1: package scalions

1: package Sliced Deli Ham

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Directions

1 Set out cream cheese and allow to soffen
2 Dice scalion tops into small peices
3 Cut sliced ham into small squares the size of a marble
4 Mix together ham and cream cheese in a large bowl
5 Add diced scalion tops and stir till mixed well

EXPERT TIPS

Expert Tips

You can add beef deli meat add a sub to the ham. Allow the spread to sit for at least 4 hour before serving

Got questions? Our experts have the answers. Ask Betty now.

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REVIEWS & COMMENTS

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Posted 11/19/2012 6:22:24 PM REPORT ABUSE I_Fortuna said:

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This is o.k. but if you add a little horseradish or wasabi it will add another dimension to this spread. You can even get thin sliced deli ham and, spread the spread on the ham and roll up the ham. Then cut the rolled up ham in bite sizes for appetizers. Secure with a toothpick. Don't forget to test for other seasonings such as salt and pepper and maybe some thyme or tarragon.

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