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Reviews & Comments

Cashew Green Beans
full spoonfull spoonfull spoonfull spoonfull spoon (5 Ratings)

5 Ratings

5 spoons 40%
4 spoons 60%
3 spoons
2 spoons
1 spoons
Cashew Green Beans
Perk up green beans with an Asian flair - teriyaki baste and glaze, mustard and crunchy cashews.
Prep: 20 MinTotal: 20 Min
1 - 2 of 2 Reviews
Posted 3/16/2009 12:33:59 PM REPORT ABUSE mdherz said:
Rating:
Great recipe. Kids liked it a lot. I just used a fresh red pepper rather than jarred and omitted the honey (just because I didnt have any at the time). And it turned out just as good.
This reply was: Helpful  Inspiring
Posted 10/25/2007 10:07:29 AM REPORT ABUSE Heavenlee said:
Rating:
very good recipe if you are looking for a little way to spice up your veggies. very good I would make them every week.
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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