Carrot cake for breakfast? Yes, when it's our Carrot Cake Pancakes packed with carrots, raisins and walnuts.
No need to peel the carrots before shredding them; you won’t notice the texture once they’re cooked in the pancakes.
Adjust the spices to your tastes; add a little more cinnamon, take out the ground ginger or swap it with some allspice. Get creative!
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