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Reviews & Comments

Caramelized Onion-Tomato Focaccia
full spoonfull spoonfull spoonfull spoonhalf spoon (3 Ratings)

3 Ratings

5 spoons 67%
4 spoons
3 spoons 33%
2 spoons
1 spoons
Fontina cheese, arugula and juicy organic tomatoes dress up focaccia bread in this tasty appetizer.
Prep: 20 MinTotal: 35 Min
1 - 2 of 2 Reviews
Posted 12/13/2009 10:41:18 AM REPORT ABUSE slonslo said:
Rating:
This was a hit when I first made it for a small get together with friends. I have made it a few times since and it is always well received. It is an easy one to pull together in a hurry. When I was out of tomatoes, I substituted roasted red peppers...I may have even liked it that way better!
This reply was: Helpful  Inspiring
Posted 12/13/2009 10:41:18 AM REPORT ABUSE slonslo said:
Rating:
This is the best, easiest, and pretty appetizer. What makes it nice is you can do the prep ahead, then bake when ready. I have also made with roasted red peppers instead of tomatoes and basil when I couldn't find arugula. I also slice in smaller portions than shown in the picture when I am preparing for a crowd. Guests have always compliented!
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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