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Caramel Rolls

Everyone loves the sweet, cinnamon, twisty twirls of caramel rolls. These are easy to make and bake in just 10 minutes.

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( 47 Ratings)

47 Ratings

5 Stars 53%

4 Stars 21%

3 Stars 13%

2 Stars

1 Stars

Member Reviews ( 13 )

64afc655-b7bf-416b-b211-907311249a63

Prep Time 25 min
Total Time 35 min
Servings 12

Ingredients

1/2: cup packed brown sugar

1/2: cup butter or margarine

36: pecan halves

2: cups Original Bisquick® mix

1/2: cup cold water

2: tablespoons butter or margarine, softened

1/4: cup packed brown sugar

1/2: teaspoon ground cinnamon

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Directions

1 Heat oven to 450ºF. Place 2 teaspoons brown sugar, 2 teaspoons butter and 3 pecan halves in each of 12 regular-size muffin cups; place in oven until melted.
2 Stir Bisquick and cold water until soft dough forms; beat vigorously 20 strokes. Gently smooth dough into ball on surface sprinkled with Bisquick. Knead 5 times. Roll dough into rectangle, 15x9 inches. Spread rectangle with 2 tablespoons butter; sprinkle with 1/4 cup brown sugar and the cinnamon. Roll up tightly, beginning at 15-inch side; pinch edge of dough into roll to seal. Cut into twelve 1 1/4-inch slices. Place slices in muffin cups.
3 Bake about 10 minutes or until golden brown. Immediately turn pan upside down onto heatproof serving plate. Leave pan over rolls a minute.

EXPERT TIPS

Expert Tips

Make Caramel-Apple Rolls by sprinkling 1 cup finely chopped apple over the dough rectangle before rolling it up.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 245
Calories from Fat: 135 ),

% Daily Value

Total Fat: 15 g; 15 %
(Saturated Fat 7 g, 7 % ),
Cholesterol: 25 mg; 25 %;
Sodium: 350 mg; 350 %;
Total Carbohydrate: 26 g; 26 %
(Dietary Fiber 1 g 1 % ),
Protein: 2 g; 2 %

% Daily Value*:

Vitamin A: 6%;
Vitamin C: 0%;
Calcium: 4%;
Iron: 4%;

Exchanges:

1 Starch; 1 Fruit; 2 1/2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 13 Reviews View All

Posted 7/28/2011 11:18:22 AM REPORT ABUSE norasrecipes said:

Rating:

Yay I finally found this recipe!!! I'm pretty sure this is the one we made in Home Economics class when I was in high school many years ago!!!!(1978)

This reply was: Helpful Inspiring

Posted 5/11/2011 12:06:53 PM REPORT ABUSE KellyAnnJ said:

Rating:

Easy! I used Heart Smart (reduced fat) Bisquick. Yummy & impressive.

This reply was: Helpful Inspiring

Posted 12/13/2010 8:11:06 PM REPORT ABUSE LadyBug06445 said:

Rating:

Awesome, awesome, awesome!!! and so easy!! The only thing that went wrong for me was when they were baking my sugar butter mixture bubbled over and made a smokey mess in my oven. So as not to end up with the same dilemma I recommend using a cookie sheet to catch any overflows. Definitely a keeper!!

This reply was: Helpful Inspiring