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Prep 15min
Total15min
Servings5
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Ingredients
Cider
1/3
cup packed brown sugar
1/3
cup whipping cream
1
teaspoon vanilla
4
cups apple cider
Garnish, if desired
Additional whipping cream, whipped
Caramel topping
Ground cinnamon
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Steps
1
In 2-quart saucepan, stir together brown sugar and 1/3 cup whipping cream. Cook over medium heat 2 minutes, stirring constantly, until bubbly. Stir in vanilla and apple cider. Cook 10 minutes, stirring often, until thoroughly heated.
2
Serve cider in mugs. Top with whipped cream, caramel topping and/or cinnamon.
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Try fresh apple cider in this drink. Look for it in the produce department of your local grocery store.
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Nutrition Facts
Serving Size:1 Serving
Calories
209
Total Fat
6g
0%
Saturated Fat
4g
0%
Sodium
30mg
0%
Total Carbohydrate
39g
0%
Dietary Fiber
0g
0%
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Fruit; 1 1/2 Other Carbohydrate; 1 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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