Caramel Apple Cider

  • Prep Time 15 min
  • Total Time 15 min
  • Servings 5

Ingredients

Ingredients

Cider

1/3
cup packed brown sugar
1/3
cup whipping cream
1
teaspoon vanilla
4
cups apple cider

Garnish, if desired

Additional whipping cream, whipped
Caramel topping
Ground cinnamon

Directions

Directions

  • 1 In 2-quart saucepan, stir together brown sugar and 1/3 cup whipping cream. Cook over medium heat 2 minutes, stirring constantly, until bubbly. Stir in vanilla and apple cider. Cook 10 minutes, stirring often, until thoroughly heated.
  • 2 Serve cider in mugs. Top with whipped cream, caramel topping and/or cinnamon.

Notes










Tips

Expert Tips

Try fresh apple cider in this drink. Look for it in the produce department of your local grocery store.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
209
,
% Daily Value
Total Fat
6g
6%
(Saturated Fat
4g,
4%
),
Sodium
30mg
30%;
Total Carbohydrate
39g
39%
(Dietary Fiber
0g
0%
),
Protein
0g
0%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
1 Fruit; 1 1/2 Other Carbohydrate; 1 Fat;
Carbohydrate Choices:
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.