Candy Cane Cocktail

  • Prep 5 min
  • Total 10 hr 5 min
  • Servings 1

Ingredients

Candy Cane-Infused Vodka

  • 3 cups vodka (your choice)
  • 15 to 20 miniature candy canes

Rim-of-Glass Decoration

  • Chocolate-flavored syrup
  • Crushed candy canes

Cocktail

  • Ice
  • 4 oz (1/2 cup) candy cane-infused vodka
  • 2 oz (1/4 cup) peppermint schnapps

Steps

  • 1
    To make infused vodka, pour vodka into airtight jar; add candy canes and seal jar. Let stand 10 to 12 hours to infuse the flavor, shaking periodically throughout the day.
  • 2
    To decorate rim of glass, pour chocolate syrup on 1 plate; place crushed candy canes on second plate. Dip rim of glass into chocolate; dip immediately into candy.
  • 3
    To make cocktail, in shaker full of ice, pour vodka and schnapps; shake. Pour into glass. If desired, squeeze some additional chocolate syrup into glass.

  • You can also add some ginger ale or lemon-lime carbonated beverage to sweeten the drink if that’s your taste.

Nutrition Facts are not available for this recipe
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