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Canadian Bacon and Potato Quiche

Welcome this tasty quiche morning, noon or night served with fruit or tossed greens.

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( 18 Ratings)

18 Ratings

5 Stars 44%

4 Stars 22%

3 Stars 22%

2 Stars 11%

1 Stars 0%

Member Reviews ( 7 )
7ee09d13-babd-48ed-a6e5-fa274cdec19b
  • Prep Time 15 min
  • Total Time 1 hr 20 min
  • Servings 8

Ingredients

1
box Pillsbury® refrigerated pie crusts, softened as directed on box
1
cup frozen country-style diced potatoes, thawed
1
cup 1/2-inch pieces fresh asparagus
1
cup diced Canadian-style bacon
1 1/2
cups shredded Havarti cheese (6 ounces)
4
eggs
1
cup milk
1/2
teaspoon dried marjoram leaves
1/4
teaspoon salt

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Directions

  • 1 Heat oven to 375ºF. Place pie crust in 9-inch glass pie plate as directed on box for One-Crust Filled Pie. Bake about 8 minutes or until light golden brown.
  • 2 Layer potatoes, asparagus, bacon and cheese in partially baked crust. Beat eggs, milk, marjoram and salt until well blended. Pour over mixture in pie plate.
  • 3 Bake 45 to 50 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before cutting.

EXPERT TIPS

Expert Tips

You can use 1 cup diced cooked new potatoes instead of the frozen potatoes.

Partially baking the pie crust before adding the filling helps prevent the crust from becoming soggy.

Use Betty Crocker® pie crust mix for the refrigerated pie crust if you want.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
275
(
Calories from Fat
155),
% Daily Value
Total Fat
17g
17%
(Saturated Fat
7g,
7%
),
Cholesterol
140mg
140%;
Sodium
620mg
620%;
Total Carbohydrate
16g
16%
(Dietary Fiber
1g
1%
),
Protein
15g
15%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
4%;
Calcium
16%;
Iron
6%;
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 1 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choices:
 
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 7 Reviews View All
Posted 11/18/2012 7:56:10 PM REPORT ABUSE Tyne17 said:
Rating:
Quiche confuses me???
This reply was: Helpful  Inspiring
Posted 12/5/2010 1:45:53 PM REPORT ABUSE chefPFP said:
Rating:
I love this quiche!I use regular ham and vidalia sweet onions in it!good for breakfast lunch, dinner or even snacking.
This reply was: Helpful  Inspiring
Posted 9/17/2010 3:48:57 PM REPORT ABUSE Mizellie said:
Rating:
So yummy!!! I tried it with fresh spinach, basil, and thinly slices tomatoes. Very good!
This reply was: Helpful  Inspiring
1 - 3 of 7 Reviews View All

© 2013 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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