Blogger Deborah Harroun of Taste and Tell shows you how to make an easy, make-ahead camping breakfast.
Learn to make this recipe with our how-to article.
SAVE ON THIS RECIPE!
The flavor combinations are endless. Try ham, bacon, bell peppers, mushrooms or potatoes. Or make several different kinds and let everyone choose what they want!
Serve Old El Paso® Thick ‘n Chunky salsa, sour cream or sliced avocados on the side.
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