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Camper's Chili

Make a hearty chili following the tip for precooking the ground beef. Ready-to-add canned extras are all that's needed.

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( 24 Ratings)

24 Ratings

5 Stars 54%

4 Stars 29%

3 Stars

2 Stars

1 Stars

Member Reviews ( 14 )

63efb7aa-7009-4c4a-aa63-66a31dc97886

Prep Time 20 min
Total Time 20 min
Servings 6

Ingredients

1: lb lean (at least 80%) ground beef

1: tablespoon dried minced onion

1: teaspoon salt

1: can (15 oz) Progresso® kidney beans, undrained

1: can (10 3/4 oz) condensed tomato soup

1: soup can water

2: to 3 teaspoons chili powder

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Directions

1 In 2-quart saucepan, cook beef, onion and salt over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
2 Stir in remaining ingredients. Heat to boiling, stirring occasionally.

EXPERT TIPS

Expert Tips

Cook the ground beef ahead and freeze. Pack in the cooler and it will be campfire-ready to make the chili.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 250
Calories from Fat: 90),

% Daily Value

Total Fat: 10g; 10%
(Saturated Fat 3 1/2g, 3 1/2% Trans Fat 1/2g 1/2% ),
Cholesterol: 45mg; 45%;
Sodium: 890mg; 890%;
Total Carbohydrate: 23g; 23%
(Dietary Fiber 5g 5% Sugars 5g 5% ),
Protein: 19g; 19%

% Daily Value*:

Vitamin A: 8%;
Vitamin C: 6%;
Calcium: 4%;
Iron: 20%;

Exchanges:

1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;

Carbohydrate Choices:

1 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 14 Reviews View All

Posted 1/19/2011 6:48:36 PM REPORT ABUSE birdman320681 said:

Rating:

This chili was awesome. Although I did change the recipe a little. Instead of hamburger I used 2 lbs of ground venison 60/40 mix and of course added my peppers and garlic. Still a quick and easy recipe and very GOOD!

This reply was: Helpful Inspiring

Posted 6/9/2010 6:00:18 PM REPORT ABUSE Isaiahkk said:

Rating:

This chili is awesome it is to make and easy to prepare. Of course I doctor up the recipe and add fresh garlic, pinch of red pepper,and put in a package of ready made chili spices, found in any store for under a buck. Never had complaints, its a winner every time. Thank you.

This reply was: Helpful Inspiring

Posted 8/4/2009 11:49:26 AM REPORT ABUSE Aleydis said:

Rating:

This was excellent and easy to make. It is easy to modify too because the original recipe is way too bland. I added walla walla onions, kidney beans, chilli beans, rotel tomatoes, green chilies, the tomato soup that it called for, and a mixture of seasonings that I don't even remember... and just wow! The recipe turned out well.

This reply was: Helpful Inspiring