WE RECOMMEND:

Showers & Parties | Lemon Desserts | Father's Day | Birthdays

California Chicken BLT Salad

Savor BLTs pasta-salad style, with California avocados tossed in, too.

Save and Share

false

( 32 Ratings)

32 Ratings

5 Stars 44%

4 Stars 25%

3 Stars 16%

2 Stars

1 Stars

Member Reviews ( 9 )

1b065ad1-6c70-484d-84be-bbdaec5e46e7

Prep Time 25 min
Total Time 1 hr 25 min
Servings 7

Ingredients

1: box Betty Crocker® Suddenly Salad® ranch & bacon pasta salad mix

1/2: cup mayonnaise

2: cups cut-up cooked chicken

1: large tomato, cut into wedges

1: avocado, pitted, peeled and cut into wedges

1: bag (12oz) ready-to-eat American blend salad greens (iceberg lettuce, romaine, red cabbage, carrots and radishes)

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Save $$$ on your favorite brands

Directions

1 Cook pasta as directed on box.
2 Drain pasta; rinse with cold water. Shake to drain well.
3 In large bowl, stir together seasoning mix and mayonnaise. Stir in drained pasta and remaining ingredients. Refrigerate at least 1 hour before serving. Cover and refrigerate any remaining salad.

EXPERT TIPS

Expert Tips

Love bacon? Buy precooked and crumbled bacon to sprinkle over the salad.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 340
Calories from Fat: 170),

% Daily Value

Total Fat: 18g; 18%
(Saturated Fat 3g, 3% Trans Fat 0g 0% ),
Cholesterol: 40mg; 40%;
Sodium: 380mg; 380%;
Total Carbohydrate: 26g; 26%
(Dietary Fiber 3g 3% Sugars 3g 3% ),
Protein: 18g; 18%

% Daily Value*:

Vitamin A: 70%;
Vitamin C: 10%;
Calcium: 4%;
Iron: 10%;

Exchanges:

1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 1 1/2 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!

1 - 3 of 9 Reviews View All

Posted 8/5/2011 5:14:53 PM REPORT ABUSE donnaadams said:

Rating:

This looks to die for. I really don't like to use mixes, I like to make everything original. But what a great looking salad and wonderful flavors.

This reply was: Helpful Inspiring

Posted 9/10/2010 8:24:06 AM REPORT ABUSE Faye48 said:

Rating:

For a pretty presentation I line my dish with the salad blend, letting the green be visible, place pasta mixture in the center with bacon bits sprinkled on top and use an extra avocado to make a flower in the center. This recipe never fails at home or any take to occasion.

This reply was: Helpful Inspiring

Posted 7/18/2010 1:45:48 PM REPORT ABUSE salcha said:

Rating:

since I first saw this recipe, it has been one we enjoy.so simple-& so fast to make. I have used a good canned chicken, added olives,& chickpeas, but have to have the avocados!!

This reply was: Helpful Inspiring