Cake Mix Waffles

Cake Mix Waffles

Blogger Arlene Cummings of Cooking With Sugar shares a new type of waffle recipe. Waffles don’t just have to be for breakfast. Cake mix waffles are an amazing dessert that’s fun for the whole family. Learn to make this recipe with our how-to article.

Prep Time

30

Minutes

Total Time

30

Minutes

Makes

12

servings

1
box Betty Crocker® SuperMoist® cake mix (any flavor)
1 1/3
cups water
1/3
cup vegetable oil
3
eggs
  1. Heat waffle maker. (Waffle makers without nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray.)
  2. Make cake batter as directed on box, using water, oil and eggs.
  3. For each waffle, pour batter onto center of hot waffle maker. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle maker. Bake 3 to 5 minutes or until steaming stops. Carefully remove waffle.
  4. Serve waffles warm or cold with toppings of your choice.
Makes 12 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Waffles can be served with a scoop of ice cream, whipped cream and other toppings, like fruit or chocolate chips. Candy sprinkles or chopped nuts can be added, too.
Two or thee types of batter can be swirled into the waffle maker to make fun colors and flavors.

Nutrition Information:

1 Serving (1 Serving)
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.
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