Cajun Cornbread Dressing

Cajun Cornbread Dressing

This recipe can be changed according to your personal taste, like replacing chicken with crumbled sausage.

Prep Time

20

Minutes

Total Time

1:20

Hr:Mins

Makes

6

Servings

2
packages cornbread mix
1
carton Savoie's dressing mix
1
bunch green onions, chopped
1
lb cooked chicken, cut in pieces
2
can chicken broth
  1. Mix cornbread ingredients according to package. Bake and cool
  2. Crumble cornbread and leave out to dry - 1 day
  3. Mix cornbread, Savoie's, green onions, chicken, and broth (enough to moisten). Put mixture in a baking dish.
  4. Bake 1 hour at 320
Makes Servings

Nutrition Information:

1 Serving ()
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.