Looking for a hearty seafood dinner using Green Giant® Green Beans? Then try this creamy pasta and tuna dish that's flavored with Caesar salad dressing - ready in 20 minutes.
(9-oz.) pkg. refrigerated fettuccine
cups Green Giant™ Frozen Cut Green Beans
(6-oz.) cans water-packed white albacore tuna, drained, flaked
cup sliced ripe olives
cup purchased light creamy Caesar salad dressing
cup fat-free half-and-half
Italian plum tomatoes, coarsely chopped
tablespoons shredded fresh Parmesan cheese
Bring 2 quarts water to a boil in large saucepan. Add fettuccine and green beans; cook and drain as directed on fettuccine package. Return to saucepan.
Stir in tuna, olives, salad dressing and half-and-half. Cook over medium-low heat just until thoroughly heated, stirring occasionally. Stir in tomatoes. Sprinkle with cheese.
NUTRITION INFORMATION PER SERVING
Serving Size: 2 Cups
- Calories from Fat
% Daily Value
- Total Fat
- (Saturated Fat
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
Exchanges:2 1/2 Starch; 1 Vegetable; 2 1/2 Very Lean Meat; 1 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.