Caesar-Mozzarella French Bread

  • Prep Time 5 min
  • Total Time 15 min
  • Servings 12

Ingredients

Ingredients

1/2
loaf (8 ounces) French bread, cut horizontally in half
1/4
cup creamy Caesar dressing
8
ounces sliced mozzarella cheese

Directions

Directions

  • 1 Heat oven to 450°. Place bread on ungreased cookie sheet.
  • 2 Spread dressing on cut sides of bread. Top with cheese.
  • 3 Bake 10 to 12 minutes or until cheese is melted and edges begin to brown. Cut into slices. Serve immediately.

Notes










Tips

Expert Tips

"Lite" creamy Caesar dressing will reduce the fat but not the flavor in this recipe. Also try all-skim mozzarella cheese to reduce the fat and calories even more.

A quick way to add a boost of flavor and color is to sprinkle the hot cheese with chopped fresh basil or parsley just before serving.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Slice
Calories
120
Calories from Fat
55
% Daily Value
Total Fat
6g
Saturated Fat
3g
Cholesterol
10mg
Sodium
260mg
Total Carbohydrate
10g
Dietary Fiber
1g
Protein
7g
% Daily Value*:
Iron
2%
2%
Exchanges:
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.