Buttery Cracker Crust

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Prep Time 0 min
Total Time 0 min
Servings 0

Ingredients

1 1/4: cups crushed buttery crackers (28 crackers)

3: tablespoons butter or margarine, melted

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Directions

1 Heat oven to 375ºF. Mix crumbs and butter until well blended. Press evenly in bottom of springform pan, 10x3 inches. Bake about 10 minutes or until golden brown.

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