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4th of July | Showers & Parties | S'mores Desserts | Birthdays

Butterscotch-Oatmeal Cookies

Butterscotch chips impart a subtle caramel flavor that pairs perfectly with oats and nuts.

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( 4 Ratings)

4 Ratings

5 Stars 25%

4 Stars 75%

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Member Reviews ( 3 )
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  • Prep Time 1 hr 5 min
  • Total Time 1 hr 20 min
  • Servings 48

Ingredients

1
cup butter or margarine, softened
1/4
cup sugar
1
teaspoon ground cinnamon
1
egg
1
box Betty Crocker® SuperMoist® yellow cake mix
2
cups quick-cooking oats
1
cup butterscotch chips
1
cup chopped walnuts

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Directions

  • 1 Heat oven to 350°F (325°F for dark or nonstick pans). In large bowl, beat butter, sugar, cinnamon and egg with electric mixer on medium speed until creamy. Stir in cake mix and oats until blended. Stir in butterscotch chips and walnuts.
  • 2 On ungreased cookie sheets, drop dough by rounded teaspoonfuls about 2 inches apart. Flatten dough slightly with fingers.
  • 3 Bake 10 to 12 minutes or until light brown. Immediately remove from cookie sheets to cooling racks. Store covered.

EXPERT TIPS

Expert Tips

Both old-fashioned and quick-cooking oats are whole oats that have been steamed and rolled. Because the quick-cooking variety is cut into small pieces before steaming, it gives baked goods a softer texture.

We like using butterscotch chips in these yummy cookies, but you can try making them with chocolate chips instead.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie
Calories
120
(
Calories from Fat
60),
% Daily Value
Total Fat
7g
7%
(Saturated Fat
3 1/2g,
3 1/2%
Trans Fat
0g
0%
),
Cholesterol
15mg
15%;
Sodium
95mg
95%;
Total Carbohydrate
14g
14%
(Dietary Fiber
0g
0%
  Sugars
7g
7%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
2%;
Vitamin C
0%;
Calcium
2%;
Iron
2%;
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 3 Reviews View All
Posted 12/4/2011 7:50:45 PM REPORT ABUSE dlphnlvr99 said:
Rating:
These were so easy to make, and loved by all! They disappeared rather quickly!!! Will definitely make them again!!!!! =)
This reply was: Helpful  Inspiring
Posted 12/18/2010 3:14:06 PM REPORT ABUSE mperdue0406 said:
Rating:
I made these last Christmas and they went FAST! Everyone LOVED them and I ended up making 3 more batches during the holidays. This year I have already had to make 4 batches. They are SO yummy!
This reply was: Helpful  Inspiring
Posted 12/23/2009 10:36:26 AM REPORT ABUSE ireland04 said:
Rating:
these are wonderful. i baked them for a work party and everyone loved them. now my family asks me to make them all the time!
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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