Beef and potatoes come together in this cheesy pot pie that’s baked to perfection - a savory dinner.
SAVE ON THIS RECIPE!
Be sure to drain the cooked ground beef really well. Any extra juices will make the pot pie too watery.
When it’s too cold outside to grill those burgers, comfort food calls, and this pot pie will surely hit the spot!
Serve this pot pie with ketchup, if desired.
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