Buffalo Chicken Pizza

  • Prep Time 10 min
  • Total Time 20 min
  • Servings 6

Ingredients

Ingredients

1
ready-to-serve whole wheat pizza crust (10 oz)
1/4
cup fat-free ranch dressing
1/4
cup finely chopped celery
1
cup cut-up cooked chicken breast
3
tablespoons Buffalo wing sauce
3/4
cup green and red bell pepper strips
3/4
cup shredded reduced-fat mozzarella cheese (3 oz)
1
tablespoon crumbled blue cheese

Directions

  • 1 Heat oven to 400°F. On large cookie sheet, place pizza crust. Spread ranch dressing over crust. Sprinkle with celery.
  • 2 In small bowl, stir together chicken and wing sauce; arrange over crust. Top with bell peppers and cheeses.
  • 3 Bake 10 minutes or until mozzarella is melted and just beginning to brown. To serve, cut into wedges.

Notes










Tips

Expert Tips

Serve this tasty pizza with additional fresh veggies or a green salad and fat-free ranch dressing.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
230
(
Calories from Fat
50),
% Daily Value
Total Fat
6g
6%
(Saturated Fat
3g,
3%
Trans Fat
0g
0%
),
Cholesterol
25mg
25%;
Sodium
640mg
640%;
Total Carbohydrate
27g
27%
(Dietary Fiber
3g
3%
  Sugars
3g
3%
),
Protein
16g
16%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
8%;
Calcium
20%;
Iron
10%;
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1/2 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.