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Brownie Nut Bites

 2 Ratings
0 Comments
  • Prep Time 5 min
  • Total Time 40 min
  • Servings 24

We used mini muffin cups and Betty Crocker fudge brownie mix to make our moist and chocolaty Brownie Nut Bites. Ready in only 40 minutes, they're a fun game-day treat.

Sarah Caron Recipe by Sarah Caron
September 19, 2011

Ingredients

1
pouch Betty Crocker™ fudge brownie mix
1/3
cup canola oil
2
tablespoons water
1
egg
1/2
cup chopped walnuts

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Directions

  • 1 Heat oven to 325°F. Place mini paper baking cup in each of 24 mini muffin cups.
  • 2 In medium bowl, stir together brownie mix, oil, water and egg until smooth. Fold in nuts. Divide batter evenly among muffin cups.
  • 3 Bake 18 to 22 minutes or until toothpick inserted in center comes out almost clean. Cool 5 to 10 minutes; remove from muffin pan cups.

Expert Tips

Not a nut fan? Try stirring in 1/2 cup miniature chocolate chips instead.

Punch up the flavor by adding one-half to one serving of instant coffee mix to the batter.

Nutrition Information

No nutrition information available for this recipe.

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