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Brownie Nut Bites

Blogger Sarah W. Caron from Sarah's Cucina Bella shares a bite-size brownie recipe. These fudgy Brownie Nut Bites are a perfect treat for serving on game day.

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  • Prep Time 5 min
  • Total Time 40 min
  • Servings 24

Ingredients

1
pouch Betty Crocker™ fudge brownie mix
1/3
cup canola oil
2
tablespoons water
1
egg
1/2
cup chopped walnuts

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LOCATION

Directions

  • 1 Heat oven to 325°F. Place mini paper baking cup in each of 24 mini muffin cups.
  • 2 In medium bowl, stir together brownie mix, oil, water and egg until smooth. Fold in nuts. Divide batter evenly among muffin cups.
  • 3 Bake 18 to 22 minutes or until toothpick inserted in center comes out almost clean. Cool 5 to 10 minutes; remove from muffin pan cups.

EXPERT TIPS

Expert Tips

Not a nut fan? Try stirring in 1/2 cup miniature chocolate chips instead.

Punch up the flavor by adding one-half to one serving of instant coffee mix to the batter.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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