Brownie Banana Pudding

Bloggers Adam and Joanne Gallagher from Inspired Taste make an easy, homey dessert with brownie bites, vanilla pudding and bananas.

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Prep Time 20 min
Total Time 2 hr 30 min
Servings 12

Ingredients

1: box (1 lb 2.4 oz) Betty Crocker® Original Supreme Premium brownie mix

1/4: cup water

1/4: cup vegetable oil

1: egg

2: boxes (4-serving size each) vanilla instant pudding and pie filling mix

4: cups cold milk

3: ripe bananas, sliced

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Directions

1 Heat oven to 3508F. Spray bottom only of 11x7-inch pan with cooking spray.
2 In medium bowl, stir together brownie mix, pouch of chocolate syrup (from brownie mix box), water, oil and egg. Spread batter in pan.
3 Bake 32 to 35 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely in pan on cooling rack. Cut into 6 rows by 6 rows.
4 In large bowl, beat pudding mix and milk with whisk 2 minutes or until creamy.
5 To serve, spoon 1/4 cup pudding into each of 12 small bowls. Top each with 3 brownie bites and sliced bananas.