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Brownie and Berries Dessert Pizza
box (1 lb 6.25 oz) Betty Crocker™ Supreme original brownie mix
Water, vegetable oil and eggs called for on brownie mix box
package (8 oz) cream cheese, softened
cups sliced fresh strawberries
cup fresh blueberries
cup fresh raspberries
cup apple jelly
Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom only of 12x3/4-inch pizza pan with shortening or cooking spray.
Make brownie batter as directed on box. Spread in pan.
Bake 25 to 28 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely, about 1 hour.
In small bowl, beat cream cheese, sugar and vanilla with electric mixer on medium speed until smooth. Carefully spread mixture evenly over brownie base. Arrange berries over cream cheese mixture. Stir jelly until smooth; brush over berries. Refrigerate about 1 hour or until chilled. Cut into wedges. Store covered in refrigerator.
Use your favorite combo of three berries.
Use a low- or no-fat cream cheese.
No nutrition information available for this recipe.
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