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Reviews & Comments

Browned Butter Pound Cake with Caramel-Cashew Filling
full spoonfull spoonempty spoonempty spoonempty spoon (2 Ratings)

2 Ratings

5 spoons
4 spoons
3 spoons 50%
2 spoons
1 spoons 50%
Caramel syrup and cashews are perfect partners in the fabulous filling for a lovely layered cake.
Prep: 25 MinTotal: 4 Hr 25 Min
1 - 2 of 2 Reviews
Posted 3/9/2011 3:21:39 PM REPORT ABUSE wnolette said:
Rating:
I went exactly by the recipe and I was not impressed. It had all of my favorite things in it and I was very disappointed. Not worth it!!
This reply was: Helpful  Inspiring
Posted 12/14/2010 7:31:00 PM REPORT ABUSE bunnyanne67 said:
Rating:
This recipe tastes delicious but I don't care for the whipped cream with the pound cake.
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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