ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Brown Sugar Crust

Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love.

CLOSE
 (0) 0 Reviews
+

Share

  • Prep Time 0 min
  • Total Time 0 min
  • Servings 0

Ingredients

1/2
package (8-ounce size) reduced-fat cream cheese (Neufchâtel)
1/2
cup powdered sugar
1/4
cup packed brown sugar
2
teaspoons vanilla
1
egg yolk
1 1/2
cups Gold Medal™ all-purpose flour

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Grease rectangular pan, 13x9x2 inches. Beat cream cheese and sugars in medium bowl with electric mixer on medium speed until fluffy. Beat in vanilla and egg yolk. Gradually stir in enough flour to make a soft dough. Place dough on floured surface; knead 1 minute (do not overknead). Press dough evenly in pan. Bake 15 to 20 minutes or until very light brown.
Get new recipe inspiration every week! Free Newsletters

View Full Nutrition Information

RATINGS & REVIEWS

Be the first to review this recipe!

© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
Save Money on Your Favorite Brands
When You Buy ONE Betty Crocker™ Hershey's™, Heath™, Almond Joy™, OR Reese's™ Premium Cupcake, Cookie OR Bar Mix OR Premium
when you buy any TWO BOXES Cheerios™ cereals listed: Frosted Cheerios™ • Apple Cinnamon Cheerios™ • Banana
when you buy ONE BOX Reese’s® Puffs® cereal
See All Coupons
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
close