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Broccoli-Bacon Salad

Whether it’s packed for lunch or shared for a picnic, who can resist a heaping helping of this creamy bacon and broccoli combo?

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 (2) 1 Reviews
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  • Prep Time 10 min
  • Total Time 2 hr 10 min
  • Servings 6

Ingredients

1/2
cup mayonnaise or salad dressing
2
tablespoons sugar
2
tablespoons white vinegar
1
pound broccoli, cut into flowerets (5 cups)
1/4
cup chopped red onion
1/4
cup chopped yellow onion
1/4
cup sunflower nuts
6
slices bacon, crisply cooked and crumbled

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Mix mayonnaise, sugar and vinegar in large bowl. Stir in broccoli and onion; toss until coated. Cover and refrigerate 2 hours to blend flavors.
  • 2 Sprinkle with nuts and bacon before serving.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
240
(
Calories from Fat
190),
% Daily Value
Total Fat
21g
21%
(Saturated Fat
4g,
4%
),
Cholesterol
15mg
15%;
Sodium
260mg
260%;
Total Carbohydrate
10g
10%
(Dietary Fiber
2g
2%
),
Protein
5g
5%
;
% Daily Value*:
Exchanges:
2 Vegetable; 4 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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