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Reviews & Comments

Breakfast Burritos
full spoonfull spoonfull spoonfull spoonempty spoon (6 Ratings)

6 Ratings

5 spoons 33%
4 spoons 33%
3 spoons
2 spoons 33%
1 spoons
Breakfast Burritos
Betty Crocker's Diabetes Cookbook shares a recipe! Jump-start your morning by whipping up something new and tasty for breakfast.
Prep: 15 MinTotal: 25 Min
1 - 2 of 2 Reviews
Posted 6/7/2010 2:09:46 PM REPORT ABUSE JohnBoy9831 said:
Rating:
Tried this recipe with a twist pinto beans fresh cooked and pured with no oil or fat added, and homemade salsa little more spicy but great. Chili powder in beans for a bite. Was very good.
This reply was: Helpful  Inspiring
Posted 1/23/2008 9:16:09 AM REPORT ABUSE KyKate said:
Rating:
Eggs aren't listed as an ingredient - how many would you use - 2-3?
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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