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Reviews & Comments

Bread Machine Potato-Rosemary Bread
full spoonfull spoonfull spoonfull spoonfull spoon (12 Ratings)

12 Ratings

5 spoons 83%
4 spoons 8%
3 spoons
2 spoons
1 spoons 8%
Make potato bread the easy way. The secret is using mashed potato mix and letting your bread machine do all the work!
Prep: 10 MinTotal: 3 Hr 40 Min
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1 - 4 of 4 Reviews
Posted 6/1/2009 11:49:29 AM REPORT ABUSE Texy said:
Rating:
Delicious, and the aroma as it bakes is scrumptious! A new favorite!
This reply was: Helpful  Inspiring
Posted 2/28/2007 9:36:08 AM REPORT ABUSE Pit Baker said:
Rating:
Very nice and easy recipe. Bread was very good with an Olive Oil and Balsamic plate to dip pieces.
This reply was: Helpful  Inspiring
Posted 7/17/2006 11:55:51 AM REPORT ABUSE Jadzi said:
Rating:
This is an excellent loaf of bread to accompany soups, stews or casseroles. The bread has a nice dense texture. It reminds me of a german bread in that it is fragrant and heavy.
This reply was: Helpful  Inspiring
Posted 4/3/2006 8:35:51 AM REPORT ABUSE Mrs. WW said:
Rating:
This is a wonderful bread machine recipe with the perfect rosemary flavor. It goes great with soups/stews or just as a sandwich bread. I make it all the time.
This reply was: Helpful  Inspiring
1 - 4 of 4 Reviews
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