Posted 9/7/2010 8:44:39 PM
I make most of our bread and rolls using the dough cycle, so I'm always looking for new recipes. This was a good true recipe. Like it says measure out the ingredients! I usually just know what I want and don't measure. This seemed as though it was going to be too stiff, but I just let it be, and it worked. I did not have any canned pie fillings, so I used the 2 apples I had on hand. Peeled and cut them added some sugar and cinnamon I cooked them n the microwave, let them cool, and proceeded on and it worked great! I shall make this again for sure!