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Reviews & Comments

Braided French Loaf
full spoonfull spoonfull spoonempty spoonempty spoon (2 Ratings)

2 Ratings

5 spoons 50%
4 spoons
3 spoons
2 spoons
1 spoons 50%
Voilà! A shapely baking pan turns refrigerated bread dough into a made-in-minutes braided loaf.
Prep: 5 MinTotal: 1 Hr 15 Min
1 - 1 of 1 Reviews
Posted 3/30/2007 9:55:25 AM REPORT ABUSE Soniali said:
Rating:
Few of recipies i desire are not available here on this site so i would request to add on some breads'' recipies the site.
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews
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