Bourbon Chocolate Cheesecake

Dark chocolate and bourbon combine for a decadent cheesecake.

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Member Recipe By surly1

Prep Time 20 min
Total Time 2 hr 20 min
Servings 16

Ingredients

1: 8 ounce pkg chocolate wafer cookies, crushed

6: tablespoons butter,melted

2: 8 ounce pkg cream cheese, softened

2/3: cup sugar

3: eggs

12: ounces dark chocolate, melted

3/4: cup whipping cream

1/4: cup bourbon

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Directions

1 Heat oven to 325F. In medium bowl, mix crushed cookies and butter. Press into bottom and sides of 10-inch springfrom pan. Refrigerate.
2 In large bowl, beat cream cheese and sugar until smooth. Add eggs, one at a time, beating well after each addition. Add melted chocolate; beat well. Stir in cream and bourbon until smooth. Pour into pan.
3 Bake 55 to 65 minutes or until edges are set. (Center will be soft.) Cool completely. Refrigerate about 2 hours or until set. Garnish with whipped cream, if desired.