Reviews & Comments

(8 Ratings)

8 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Boneless Buffalo Chicken Appetizers

Easy-to-eat, boneless chicken strips are marinated in a sweet-and-spicy mixture. A creamy blue cheese balances the heat.

Prep: 20 MinTotal: 50 Min

Guidelines for Reviews

Your Rating:

Post this review to Facebook

Cancel

Content Submission Agreement

By clicking "Submit" below, I affirm that I have read and agree to the BettyCrocker.com Privacy Policy, Terms of Use, and Community Rules.

I specifically agree that all information, images, suggestions, ideas or other materials I provide are freely usable and transferable by General Mills without compensation, and become the property of General Mills and all of its affiliates upon my submission. I also agree that I will not upload anything owned by anyone else, nor will I upload images of (or personal information about) anyone else without their permission.

Cancel

Send To A Friend

Send to:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

First Name:

Last Name:

Your Email Address:

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Send a copy to myself

Cancel

1 - 1 of 1 Reviews

Posted 8/19/2010 5:36:15 PM REPORT ABUSE tsak said:

Rating:

Wow, this is so good ! I marinated the chicken all day and couldn't believe how the flavors permeated the meat. Once the chicken was cooked through I cranked the heat up to high to evaporate most of the liquid off and the marinade transformed itself into a delightfully sticky sauce that coated the chicken. It was fabulous alongside of macaroni and cheese and green beans. I will definitely make this again.

This reply was: Helpful Inspiring