Posted 8/19/2010 5:36:15 PM
Wow, this is so good ! I marinated the chicken all day and couldn't believe how the flavors permeated the meat. Once the chicken was cooked through I cranked the heat up to high to evaporate most of the liquid off and the marinade transformed itself into a delightfully sticky sauce that coated the chicken. It was fabulous alongside of macaroni and cheese and green beans. I will definitely make this again.