When using frozen blueberries in the pancakes, be sure to blot them with paper towels to keep the juice from staining the batter.
Save yourself time in the morning by making the sauce the night before. When the pancakes are ready, simply warm the sauce in the microwave. Breakfast is served!
For a restaurant-style touch, top each serving with sweetened whipped cream, a few fresh berries and additional grated orange peel.