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Reviews & Comments

Blueberry Best Coffee Cake
full spoonfull spoonfull spoonfull spoonhalf spoon (81 Ratings)

81 Ratings

5 spoons 58%
4 spoons 23%
3 spoons 11%
2 spoons 2%
1 spoons 5%
Blueberry Best Coffee Cake
Crunchy cinnamon-and-sugar streusel plus a sweet vanilla glaze top classic homemade coffee cake. Mmm.
Prep: 25 MinTotal: 1 Hr 25 Min
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1 - 10 of 33 Reviews « Previous 1 2 3 4 Next » 
Posted 5/2/2012 10:16:16 PM REPORT ABUSE newcook-newmommy said:
Rating:
Has anyone tried adding vanilla extract to the batter? If so, how did it turn out?
This reply was: Helpful  Inspiring
Posted 4/13/2012 3:41:05 PM REPORT ABUSE JuBu said:
Rating:
Excellent coffee cake - did add almond flavoring to cake and also the glaze. Made one for Easter and another baking now to stick in the freezer.
This reply was: Helpful  Inspiring
Posted 2/23/2012 8:39:13 AM REPORT ABUSE CynD01 said:
Rating:
My husband's words....OMG! Used almond ext. as recommended by others but left off glaze for the benefit of hubby's waistline.:}
This reply was: Helpful  Inspiring
Posted 11/6/2011 10:45:11 AM REPORT ABUSE Jacquelene said:
Rating:
I'm not fan of cake in general. However, this is good, tastes just like a coffecake should. For the drizzle I used powdered sugar, melted butter and whole milk. I used a glass 9x9 baking dish so mine was peaked in the middle with a crispy edge. The sweetness of the cake is going to be based on the sweetness of the berries. I used frozen berries, rinsed & drained.
This reply was: Helpful  Inspiring
Posted 10/17/2011 3:50:08 PM REPORT ABUSE Duermo said:
Rating:
I made this recipe last night and brought it into work this morning. Everyone in my office LOVED it! It went great w/vanilla flavored Nescafe Tasters Choice... ;-)
This reply was: Helpful  Inspiring
Posted 7/24/2011 6:56:00 AM REPORT ABUSE finecook said:
Rating:
This was soooooo good!! Not too sweet and not to bland. I took the advice of one of the cooks, to use a teaspoon of almond extract in the batter and for the glaze, in place of the vanilla. This coffee cake does not disappoint, DELICIOUS!!
This reply was: Helpful  Inspiring
Posted 6/7/2011 6:55:23 PM REPORT ABUSE MelissaAnn15 said:
Rating:
This cake was very good! However the cake part was a little bit on the bland side..but the topping is delicious and there are blueberries in every bite!!!! I will still definatly make this again!
This reply was: Helpful  Inspiring
Posted 4/12/2011 5:06:47 PM REPORT ABUSE luv2bake11 said:
Rating:
this was the BEST coffee cake ever!! It was completely gone within minutes. Strongly suggest making this! The only thing that i might change next time is that i liked one members idea about adding some almond extract to the actual cake batter, but it was soooooooo good!!
This reply was: Helpful  Inspiring
Posted 4/4/2011 11:33:20 AM REPORT ABUSE lil_baker14 said:
Rating:
This cake was extremely moist. The topping gave the cake the perfect amount of sweetness. However, I think the cake needs a little more flavor. It would have been very bland without the topping. Next time I will make it with vanilla extract, almond extract, or lemon zest.
This reply was: Helpful  Inspiring
Posted 3/15/2011 2:49:30 PM REPORT ABUSE lefsemaker said:
Rating:
I made this coffee cake for Sunday breakfast. My husband & I loved it! I followed the recipe exactly as written and wouldn't change a thing. I froze the leftovers and look forward to enjoying it 3 more times.
This reply was: Helpful  Inspiring
1 - 10 of 33 Reviews « Previous 1 2 3 4 Next » 
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