Bloody Martini

Blogger Angie McGowan of Eclectic Recipes shares a bloody martini recipe perfect for Halloween.

Save and Share

false

( 0 Ratings)

0 Ratings

5 Stars

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 0 )

a13c5d50-aad1-415e-8f13-edf56c41aa16

Prep Time 10 min
Total Time 10 min
Servings 1

Ingredients

1 1/2: oz vodka

3/4: oz dry vermouth

1: cup ice

1: tablespoon dark corn syrup

1: or 2 drops red food color

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Save $$$ on your favorite brands

Directions

1 Add vodka, vermouth and ice to a martini shaker, and shake well. Strain into martini glass.
2 In small bowl, mix corn syrup and red food color. Use fingertips to dip into red corn syrup, and rub around rim of martini glass, dripping the "blood" around the glass and letting it drip down into the drink.