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Blackberry Flummery

This is a very old type of pudding. About 150-175 yrs. old

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dearcat

Member Recipe By dearcat

Prep Time 0 min
Total Time 45 min
Servings 8

Ingredients

2: C Blackberries

2: C Water

1: C Sugar

4: T Cornstarch

1/4: t Salt

1: T Lemon Juice

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Directions

1 Cook berries and water together until nearly soft. Mix sugar, salt and cornstarch together and add slowly to the berries, stirring constantly. Bring to boil and cook 5 minutes. Remove from heat and all Lemon juice. Serve hot with sugar and cream.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.

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