Bisquick Shake and Pour Triple Berry Cobbler

Triple Berry Cobbler with raspberries, blackberries, and strawberries. Topped with a crust made with Bisquick Shake and Pour pancake mix, a quick shortcut for an amazing dessert.

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Member Recipe By nightengale237

Prep Time 5 min
Total Time 60 min
Servings 12

Ingredients

1: 5 oz bottle Bisquick Shake and Pour pancake mix

1: teaspoon salt

1: tablespoon canola oil

1/2: cup plus 2 teaspoon granulated sugar

1: pint fresh blackberries

2: pints fresh raspberries

1: cup sliced fresh strawberries

1: packet instant spiced apple cider mix (alpine brand)

1: tablespoon oatmeal for crunch (optional)

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Directions

1 preheat oven to 350 degrees
2 The Filling: Mix all three berries together in a bowl with the packet of spiced apple cider and 1/2 cup of sugar. Place berry mix in a pyrex 9x9 glass baking dish
3 The Crust: Fill the shake and pour bottle to the line on the side with water. Before shaking, add 1 teaspoon salt, 1 tablespoon oil, and 2 teaspoons sugar. Replace lid and shake vigorously. Pour evenly over berries in pyrex dish. Top with sprinkling of oatmeal.
4 Bake for 10-15 minutes or until crust is light golden brown and crisp on top. Cool for at least a half hour before serving!!! Like a pie, the natural berry pectin needs time to set before serving or the cobbler will be liquid beneath the crust. Delicious with whip cream or vanilla ice cream.