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Bisquick Peanut Butter Blossom Cookies

 152 Ratings
54 Comments
  • Prep Time 20 min
  • Total Time 50 min
  • Servings 36
  • Save
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One plus one equals delicious! Chocolate and peanut butter are a perfect match in these classic cookies.

Ingredients

1
can (14 ounces) sweetened condensed milk
3/4
cup peanut butter
2
cups Original Bisquick™ mix
1
teaspoon vanilla
Sugar
36
Hershey's® Kisses® brand milk chocolates, unwrapped

Directions

  • 1 Heat oven to 375ºF. Mix milk and peanut butter in large bowl until smooth. Stir in Bisquick and vanilla.
  • 2 Shape dough into 1 1/4-inch balls. Roll in sugar. Place 2 inches apart on ungreased cookie sheet.
  • 3 Bake 8 to 10 minutes or until bottoms of cookies just begin to brown. Immediately press 1 milk chocolate candy into top of each cookie.

Expert Tips

For Zebra Cookies on Safari, use striped milk and white chocolate candies. The peanut butter cookie base creates the desert sand.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
130
Calories from Fat
55
% Daily Value
Total Fat
6 g
Saturated Fat
2 g
Cholesterol
5 mg
Sodium
140 mg
Total Carbohydrate
17 g
Dietary Fiber
1 g
Protein
3 g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
2%
2%
Exchanges:
1 Starch; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
The HERSHEY'S® KISSES® trademark and trade dress and the Conical figure and plume device are used under license.

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