Posted 10/16/2012 11:17:16 AM
it took a few tries for me to get this one right and even after that its still a lil tough. I found it silly to roll in butter and then bake in the same pan but if you dont follow the instructions perfect that are not good. I also find it sorta difficult to roll in the butter in the hot pan. On the up side, I add garlic powder and parsley to the dough and when prepared properly these are hmm hmm good!!!