Bierocks (beer-ocks) are delicious meat-filled pastries originating from Eastern Europe. They consist of seasoned beef, cabbage and onions, wrapped in a doughy crust and baked to golden perfection.
SAVE ON THIS RECIPE!
These are nearly impossible to make neatly, so don't worry if they look messy while prepping. They will still bake beautifully. Also, the more seasoning the better - they tend to bland while baking.
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