Best Barbecue Sauce

Best Barbecue Sauce

Like to be in control? Brew your own barbecue sauce and add your own special touches.

Prep Time

15

Minutes

Total Time

15

Minutes

Makes

2

cups

1
cup ketchup
1/2
cup chili sauce
1/2
cup packed brown sugar
2
tablespoons cider vinegar
1
tablespoon lemon juice
1
tablespoon liquid smoke
  1. In 2-quart saucepan, heat all ingredients to boiling; reduce heat.
  2. Simmer uncovered 10 minutes, stirring occasionally. Serve warm sauce with grilled chicken, pork or beef.
Makes 2 cups sauce
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Special Touch
Experiment! Dark brown sugar instead of light, balsamic vinegar instead of cider, lime juice for lemon or ketchups with added flavor and kick.

Nutrition Information:

1 Serving (1/4 Cup)
  • Calories 110
    • (Calories from Fat 0),
  • Total Fat 0g
    • (Saturated Fat 0g,),
  • Cholesterol 0mg;
  • Sodium 560mg;
  • Total Carbohydrate 27g
    • (Dietary Fiber 1g,
  • Protein 1g;
Percent Daily Value*:
    Exchanges:
    • 0 Starch;
    • 2 Fruit;
    • 0 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 0 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.