Berry Yogurt Ice Pops

Blogger Jennifer Perillo of In Jennie's Kitchen shares a favorite recipe.

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Prep Time 10 min
Total Time 8 hr 10 min
Servings 4

Ingredients

1: container (6 oz) Yoplait® Original 99% Fat Free French vanilla yogurt

1: cup quartered fresh strawberries

1/2: cup fresh blackberries

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Directions

1 In blender, place all ingredients. Cover; blend on medium speed until smooth. Pour mixture evenly into freezer pop molds. Freeze at least 8 hours or overnight.

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REVIEWS & COMMENTS

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Posted 8/2/2012 12:04:21 PM REPORT ABUSE debjammen5844 said:

Rating:

These are awesome summer treats: Its easy, quick to make, and my grandson love these

This reply was: Helpful Inspiring

Posted 9/2/2011 5:25:24 PM REPORT ABUSE maria52 said:

Rating:

Made the pops yesterday. Used about 1 cup blackberries crushed and about 1 cup strawberries quartered. Didn't have access to a blender, so tried to crush the berries together. Didn't work so well, so cooked them together til soft, a few minutes. Let cool in fridge, then mixed in vanilla yogurt. I tasted it before frozen== what a wonderful tart/sweet berry flavor. My friend just had one frozen, got a 5 star review. Can't wait to try all sorts of flavor combos while summer's still here. Thanks.

This reply was: Helpful Inspiring