Berry-Peach Cobbler

Super-sweet summer fruits bake together with homemade biscuits for this perfect dessert.

Prep Time

Minutes

Total Time

1:05

Hr:Mins

Makes

servings

Biscuits

1 1/4

cups all-purpose flour

1/3

cup sugar

1 1/2

teaspoons baking powder

1/2

teaspoon salt

1/4

teaspoon ground nutmeg

1/4

cup cold butter or margarine, cut into pieces

1/2

cup milk

teaspoon decorator sugar crystals, if desired

Fruit Mixture

3/4

cup sugar

tablespoons all-purpose flour

cup fresh blueberries

cup fresh raspberries

medium peaches, peeled, sliced (about 3 cups)

teaspoons grated lemon peel

tablespoon lemon juice

Heat oven to 400°F. Grease 2-quart glass casserole with butter or cooking spray.
In medium bowl, stir together 1 1/4 cups flour, 1/3 cup sugar, the baking powder, salt and nutmeg. Cut in butter, using pastry blender or fork, until mixture looks like coarse crumbs. Stir in milk just until combined; set aside.
In 2 1/2-quart saucepan, stir together 3/4 cup sugar and 2 tablespoons flour. Stir in blueberries, raspberries, peaches, lemon peel and lemon juice. Heat to boiling over medium-high heat, stirring constantly. Spoon fruit mixture into baking dish.
Immediately drop biscuit dough by 8 spoonfuls onto hot mixture. Sprinkle sugar crystals over dough.
Bake 25 to 35 minutes or until biscuits are golden brown. Cool at least 15 minutes before serving.

Makes 8 servings

Make the Most of This Recipe With Tips From The Betty Crocker^® Kitchens

Kitchen Tips

Serve this luscious cobbler with a scoop of vanilla or cinnamon ice cream or a dollop of sweetened whipped cream.

Make 8 individual cobblers in 10-oz custard cups. Bake 20 to 25 minutes.

Nutrition Information:

1 Serving (1 Serving)

Calories 290

(Calories from Fat 60),

Total Fat 7g

(Saturated Fat 4g,
Trans Fat 0g),

Cholesterol 15mg;
Sodium 290mg;
Total Carbohydrate 55g

(Dietary Fiber 3g,
Sugars 35g),

Protein 3g;

Percent Daily Value*:

Exchanges:

1 Starch;
1/2 Fruit;
2 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
1 1/2 Fat;

Carbohydrate Choices:

3 1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Berry-Peach Cobbler

Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens

Make the Most of This Recipe With Tips From The Betty Crocker^® Kitchens