Berry French Toast Stratas

Berry French Toast Stratas

Egg mixture over bread slices topped with berries gives you delicious strata – a perfect breakfast recipe.

Prep Time

15

Minutes

Total Time

50

Minutes

Makes

6

servings

3
cups assorted fresh berries, such as blueberries, raspberries or cut-up strawberries
1
tablespoon granulated sugar
4
cups cubes (3/4 inch) whole wheat bread (about 5 slices)
1 1/2
cups fat-free egg product or 6 eggs
1/2
cup fat-free (skim) milk
1/2
cup fat-free half-and-half
2
tablespoons honey
1 1/2
teaspoons vanilla
1
teaspoon ground cinnamon
1/4
teaspoon ground nutmeg
1/2
teaspoon powdered sugar, if desired
  1. In medium bowl, mix fruit and granulated sugar; set aside.
  2. Heat oven to 350°F. Spray 12 regular-size muffin cups generously with cooking spray. Divide bread cubes evenly among muffin cups.
  3. In large bowl, beat remaining ingredients, except powdered sugar, with fork or wire whisk until well mixed. Pour egg mixture over bread cubes, pushing down lightly with spoon to soak bread cubes. (If all egg mixture doesn’t fit into cups, let cups stand up to 10 minutes, gradually adding remaining egg mixture as bread cubes soak it up.)
  4. Bake 20 to 25 minutes or until centers are set. Cool 5 minutes. Remove from muffin cups, placing 2 stratas on each of 6 plates. Divide fruit mixture evenly over stratas; sprinkle with powdered sugar.
Makes 6 servings (2 stratas with 1/2 cup fruit each)
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Betty's Success Tip:
It’s easy to sprinkle powdered sugar lightly and evenly over berries. Just use a wire-mesh strainer, tapping the side with a spoon.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 190
    • (Calories from Fat 15),
  • Total Fat 1 1/2g
    • (Saturated Fat 0g,
    • Trans Fat 0g),
  • Cholesterol 0mg;
  • Sodium 280mg;
  • Total Carbohydrate 31g
    • (Dietary Fiber 5g,
    • Sugars 18g),
  • Protein 11g;
Percent Daily Value*:
    Exchanges:
    • 1 Starch;
    • 1/2 Fruit;
    • 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 1 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 0 Fat;
    Carbohydrate Choices:
    • 2;
    *Percent Daily Values are based on a 2,000 calorie diet.