We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Berry Best Muffins

 14 Ratings
2 Comments
  • Prep Time 15 min
  • Total Time 45 min
  • Servings 12

Warm up to the taste of homemade berry muffins. A crunchy streusel topping is a sweet bonus.

Ingredients

Streusel Topping

1/4
cup Gold Medal™ all-purpose flour
2
tablespoons packed brown sugar
2
tablespoons butter or margarine, softened
1/4
teaspoon ground cinnamon

Muffins

1/2
cup butter or margarine, melted
3/4
cup milk
1/2
teaspoon vanilla
1
egg
2
cups Gold Medal™ all-purpose flour
1/2
cup granulated sugar
2
teaspoons baking powder
1/2
teaspoon salt
1/4
teaspoon ground cinnamon
1/2
cup fresh or frozen blueberries
1/2
cup fresh or frozen raspberries

Directions

  • 1 Heat oven to 400ºF. Grease bottoms only of 12 regular-size muffin cups (2 1/2x1 1/4 inch), 24 mini cups (1 3/4x1 inch) or 4 jumbo cups (3 1/2x1 3/4 inch), or line with paper baking cups.
  • 2 In small bowl, mix all Streusel Topping ingredients with fork until crumbly; set aside.
  • 3 In large bowl, beat 1/2 cup butter, the milk, vanilla and egg with spoon. Stir in 2 cups flour, the granulated sugar, baking powder, salt and 1/4 teaspoon cinnamon just until flour is moistened. Fold in berries. Divide batter evenly among muffin cups. Sprinkle with topping.
  • 4 Bake regular-size muffins 25 to 30 minutes, mini 10 to 17 minutes or jumbo 30 to 35 minutes or until golden brown. Cool 5 minutes; remove from pan to wire rack. Serve warm.

Expert Tips

You can also use 1 cup blueberries or raspberries instead of 1/2 cup each.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Muffin
Calories
230
Calories from Fat
100
% Daily Value
Total Fat
11g
16%
Saturated Fat
5g
26%
Trans Fat
1/2g
Cholesterol
45mg
15%
Sodium
260mg
11%
Total Carbohydrate
31g
10%
Dietary Fiber
1g
5%
Sugars
12g
12%
Protein
4g
4%
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
0%
0%
Calcium
8%
8%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

Rate and Comment

© 2015 ®/TM General Mills All Rights Reserved

ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
close